APPETIZERS

SOUP

HOT ONION DIP   Cheesy caramelized onions - crostini.  12
NATIVE SWEET CORN FRITTERS   Maple Sriracha aioli.  11
KUNG PAO BRUSSEL SPROUTS  Sticky, sweet and spicy.  Crushed peanuts.  11
RHODE ISLAND STUFFIES   There are a lot of so-so stuffies out there, but these are so so good.  Our version is an adaptation of Newport's famous Brick Alley Pub's dishwashers Portugese motheres 3rd generation recipe.  Really!  3.50 ea.

SALADS

TRADITIONAL CAESAR  Romaine hearts.  Housemade dressing & croutons, Parmigiano-Reggiano.  12
ANTIPASTO  Local & imported Italian meats & cheeses.  Roasted peppers, olives, fresh veggies, hot sausage.  Red wine vinaigrette.  15
ARUGULA   Blackberries, goat cheese,  lavender pecans.  Elizabeth's house dressing.  13
AUTUMN APPLE   Woodstock Orchard's honey crisps, roasted butternut squash, bacon, cheddar, toasted walnuts, maple vinaigrette.  14

Add:  Chicken-7, Salmon-9

KEITH'S NEW ENGLAND CLAM CHOWDER   Classic, creamy, delicious.  Almost famous oyster crackers.  8 
GERMAN ONION  A blend of onions, shallots, & garlic.  Crostini with blistered gruyere.  11
SOUP OF THE WEEK  Please ask your server.

PIZZA

MARGHERITA   Fresh mozzarella, vine ripened tomatoes, basil pesto, Parmigiano-Reggiano.  14
CRISPY WHITE  Housemade ricotta, mozzarella, Parmigiano-Regianno, garlic confit, fresh herbs.  14
CHICKEN VODKA   Zippy - creamy vodka tomato sauce, chicken, crispy fried eggplant, blue cheese, mozzarella.  Hot sauce drizzle or not!  15
SAVORY FALL   Fig, butternut, cider caramelized onions, bacon, goat cheese.   15
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SIDES

HAND CUT FRIES - 6
GARLIC PARMESAN TRUFFLE FRIES - 8
ONION STRINGS - 7

  
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PASTA IN PINK

FIVE CHEESE BAKED PASTA     From Providence's famous Alforno Restaurant - a blend of Parmigiano-Reggiano, Fontina, mozzarella, ricotta, gorgonzola and a touch of tomato.  Garnished with a mini salad and garlic bread.  15
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SANDWICHES

(All sandwiches served with hand cut fries - side salad or fresh side of the day.) 

SHORT RIB GRILLED CHEESE     Slow roasted short ribs, caramelized onions, aged cheddar.  Italian bread.  13
LOBSTER SALAD ROLL    Cold water North Atlantic lobster tails, claws & knuckles.  A smidge of mayo & celery.  Hot buttered Brioche roll.   26
GRILLED CAPRESE    Native tomatoes, fresh mozzarella, house made pesto & arugula.  13
VEGGIE WRAP    Roasted pepper, zucchini, tomatoes, onion, cukes, lettuce, olives, & feta.  Lemony Greek dressing to dip.  12
​TURKEY THREE WAYS   Hand roasted, hand carved turkey breast.
  THE PILGRIM:  Thanksgiving herb stuffing, cheddar, cranberry chutney, mayo.  Soft roll.  12
  BLACKBERRY:  Arugula, citrus aioli, Swiss, blackberry thyme jam.  Wheat bread.  12
  OLD FASHIONED:  Bacon, lettuce, tomato, mayo.  Wheat bread.  12

BURGERS

FARMHOUSE BURGER     Niman Ranch all natural beef.  Applewood smoked bacon, ancho chili bar-b-q sauce, sharp cave aged cheddar, crispy onion strings.  Hand cut fries.  14
VEGGIE BURGER    Elizabeth's recipe - Quinoa, kale, sweet potato, peppers, onion, black beans.  Served simply - lettuce, tomato.  Hand cut fries.  12
THE RACEWAY    8 oz. Niman Ranch burger, cheddar, bacon, lettuce, tomato, onion, mayo.  Hand cut fries.  12